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Cinnamon, Saigon Vietnamese Pieces

Cinnamon, Saigon Vietnamese Pieces

Also know as Saigon/Vietnamese Cassia, it has been gaining popularity among cinnamon users because of its strong, intense cinnamon flavor. It can be used in both sweet and savory dishes. Try it in our Chai Starter.

 

We use Vietnamese Cinnamon Chunks in these blends:

Chai Starter

 

 

 

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